The Forest
These are our small cocoa trees which will be looked after by farmers in Cameroon.Cocoa has always been a precious plant, once its seeds were used as exchange coins.Today the seeds are processed in a greedy way: dried and roasted are then processed to become liqueur, powder and cocoa butter, basic ingredients for making delicious food and cosmetics!Each of these trees will absorb 55 Kg of carbon dioxide and maybe, who knows, their fruits will be used in one of the products of our shop!
Impact
The trees we plant have big ambitions: to bring benefits not only to the environment, but also to the people who live in it. That's why we work with NGOs and local communities to select the right tree for the right place and the right purpose. That’s why we think about the medium and long term, because we’re not content with simply planting trees: we want to see them grow.
The trees in the forest will absorb:
11.00 t* of CO₂
